LE MENU DU MARCHÉ

2 courses £15

3 courses £20

Starters

Baked Camembert

or

Charcuterie platter

Mains

Chicken Fillet with Gnocchi & Cauliflower

 or

Tuna Steak served with Pak Choi

 Desserts

Assiette de Fromages, cheese board

or

Reine Claude Clafoutis